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Chocolate
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Chocolate type

% Min. % Dry cocoa solids

26 % to 80 %

% Cocoa Butter

14 % to 43 %

% Min. % Dry milk solids

20 % to 28 %

Fluidity

Recipe you want to make

  • Confectionery
  • Patisserie & Dessert
  • Baking
  • Ice creams & sorbets
  • Drinks

Technique you want to apply

  • Confectionery
  • Patisserie & Dessert
  • Baking
  • Ice creams & sorbets

Shape

Certification

Packaging

Chocolate

48 products found
Chocolate

Roasted well-balanced cocoa taste, pleasant bitterness.

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Chocolate

Strong milk chocolate with pronounced and full milky taste and caramel notes.

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Chocolate

Strong milk chocolate with pronounced and full milky taste and caramel notes.

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Chocolate

Rich creamy mouthfeel and intense fresh milk taste with just a dash of sweetness.

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48 products found, View products