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Finest Belgian Chocolate
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  • Finest Belgian Chocolate

Chocolate type

% Min. % Dry cocoa solids

25 % to 80 %

% Cocoa Butter

29 % to 44 %

% Min. % Dry milk solids

20 % to 28 %

Fluidity

Recipe you want to make

  • Confectionery
  • Patisserie & Dessert
  • Baking
  • Ice creams & sorbets
  • Drinks

Technique you want to apply

  • Confectionery
  • Patisserie & Dessert
  • Baking
  • Ice creams & sorbets

Shape

Certification

Packaging

Chocolate

37 products found
Chocolate

Intense roasted cocoa taste, persistent in most applications.

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Chocolate

Roasted well-balanced cocoa taste, pleasant bitterness.

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Chocolate

Smooth and well-balanced chocolate with subtle vanilla note.

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Chocolate

Smooth and well-balanced chocolate with subtle vanilla note.

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Chocolate

Round and balanced taste with perfect marriage of cocoa, milk and caramel.

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Chocolate

Round and balanced taste with perfect marriage of cocoa, milk and caramel.

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Chocolate

Strong milk chocolate with pronounced and full milky taste and caramel notes.

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37 products found, View products