A Belgian classical butter ganache a must for all confectionery counter displays. This recipe yields a texture that’s...

Berries such as blackcurrant and juniper are thought to have superpowers. True or not, they at least have super...

Chestnut - or more conveniently chestnut - puree is an awesome ingredient for flavouring chocolate fillings and...

Cups are a great idea to present your pralines in a different way and play with variation. This praline cup has two...

For this recipe, Callebaut chef Alexandre Bourdeaux found inspiration in Brazil's national drink: the world-renowned...