Chocolate Caramel Sundae
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A true Summer’s day delight, this Chocolate Caramel Sundae is a delicious yet cooling treat which customers will be looking for. Topped with a mouth-watering array of chocolate decorations and triple chocolate brownie chunks this dessert is a real crowd pleaser.
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Recipe components
Callebaut® ingredients
Chocolate Caramel Sundae
| Ingredients | Preparation |
|---|---|
| Scoop balls of vanilla and chocolate ice cream into a tall glass. |
Pour melted gold chocolate over the ice cream. | |
| Place brownie cubes on top. |
| Place strawberries and raspberries on top. |
| Pipe whipped cream on top. |
| Sprinkle with ruby and dark chocolate blossoms. |
| Sprinkle with salted caramel and dark chocolate crispearls. |
| Decorate with dark chocolate pencils. |
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