Recipe N° 811
Take on any job with the n°1 for chefs.
One of the authentic recipes by Octaaf Callebaut that has grown into an iconic Callebaut recipe worldwide. Like all Finest Belgian Chocolates, it is made from our signature Wieze blend. Whole bean roasting guarantees its full-bodied taste, solid cocoa body and fine, fruity notes.
This master in balance pairs perfectly with a wide variety of ingredients and works in all applications ranging from confectionery to biscuits, sauces and drinks.
For great end results every time.
Growing great chocolate
We believe that the success and future of our business depends directly on the future of cocoa cultivation and the cocoa farming communities. That’s why Callebaut® started the Growing Great Chocolate program in 2012.
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rich cocoa - balanced - smooth - fruity hints
Taste profile
- 4Cocoa
- 4Roasted flavor
- 3Bitter
- 2.5Sweet
- 1Vanilla flavor
- 1Sourness
- 0.5Fruity flavor
- % Min. % Dry cocoa solids54.5% Cocoa Butter36.619.4% Fat-free cocoa
- % Min. % Dry milk solids
- % Fat %36.6% Cocoa Butter36.6
Pairing tips
- Vanilla
- Licorice
- Mint
- Dill
- Cardamom
- Raki
- Port
- Kriek Bellevue
- Guinness
- Grenadine
- Macadamia nut
- Olive Oil
Application
Confectionery
Patisserie & Dessert
Available packagings
-
Block
-
Callets™
Order code
- 811NV-120 *Block |
- 811NV-132 *Block |
- 811NVCAL-101 *Block |
Shelf life
- 24 months
Certifications
- KP-
- Halal
Order code
- 811NV-01B *Callets™ |
- 811NV-554 *Callets™ |
- 811NV-595 *Callets™ |
- 811NV-MDE-595 *Callets™ |
- 811-E4-U71 *Callets™ |
- 811-E5-U71 *Callets™ |
- 811-E3-U68 *Callets™ |
- 811-E1-U68 *Callets™ |
- 811-2B-U76 *Callets™ |
- 811-BR-U76 *Callets™ |
- 811-E4-09A *Callets™ |
Shelf life
- 24 months
Certifications
- KD-
- Halal