Why not welcome in Autumn with a luxury pastry? This recipe combines chocolate, chestnut and pistachio in a...

In this recipe, dark Single Origin Brazil chocolate with fruity notes is paired with Belgian 5-spice speculoos. The...

This is an indulgent cake with a difference for Christmas. The cake itself is amazingly moist and spiced with ginger...

White chocolate is a wonderful tastemaker for spring and summer desserts. In this recipe, our chefs created a light...

A perfect marriage of bright colours and fresh flavours. That’s what you make with this cheerful pastry recipe. It...