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Chocolate
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% Min. % Dry cocoa solids

54 % to 83 %

Fluidity

Recipe you want to make

  • Confectionery
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  • Confectionery
  • Patisserie & Dessert
  • Baking
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Chocolate

2 products found
Chocolate

Very intense cocoa taste and sweetness from dietary fiber and stevia.

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Chocolate

Dark chocolate with bold, balanced and solid chocolate taste – the sugar is replaced with maltitol.

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2 products found, View products