Finest Belgian Chocolate – Milk
Recipe n° 2665


The caramelly smooth & creamy milk chocolate

Recipe N° 2665

Enjoy the sweet milk chocolate, ready for any job.
Love a creamy milk chocolate? Recipe n° 2665 is the all-rounder you've been waiting for: milky, caramelly with an incredibly mild cocoa body. Fall in love with its warm and light colour and use its pronounced taste in citrus, dairy or even cheese pairings!
The four-drop fluidity makes it ideal for molding more complex shapes.

説明

Light Cocoa, Sweet & Milky Like A Cocoa Drink

流動性
味のプロフィール
  • 1
    カカオ
  • 2
    ロースト風味
  • 2
    キャラメル
  • 3
    スイート
  • 1
    バニラ風味
  • 2
    ミルク
  • 3
    クリーミー
材料
  • % 乾燥カカオ固形分32.8
  • % 乾燥乳固形分(最小%)24.4
  • % 脂肪分37.5
カカオの品種

To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.

購入可能なパッケージ

  • 2665 slider
    カレット

品番

  • 2665-JP-U76 *カレット |

賞味期限

  • 18月

証書(認証)

  • KD-
  • Halal