Gold
Need more caramel? Spoil with GOLD.
Expertly crafted and created from a fine selection of ingredients like caramelised sugar and caramelised milk, this caramel chocolate has rich notes of toffee, butter, cream and an exciting dash of salt. Enjoy its pale amber colour with a golden hue that works well in almost any application.
Share
Description
intense - balanced - rich toffee hints
Fluidity
Taste profile
- 1Biscuit
- 1.5toffee
- 3.5Caramel
- 2Sweet
- 0.5Vanilla flavor
- 1Buttery flavor
- 1Salt
- 1Creaminess
Composition
- % Min. % Dry cocoa solids30.4% Cocoa Butter30.4
- % Min. % Dry milk solids28.3% Milk fat6.721.6% Fat-free milk
- % Fat %37.1% Cocoa Butter30.46.7% Milk fat
Pairing tips
- Vanilla
- Tonka Beans
- Apple
- Orange
- Pineapple
- Cherry
- Apricot
- Dates
- Lemon
- Almonds
- Matcha Tea
- Coffee
- Dark chocolate
- Popcorn
Origin of beans
To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.
Application
Confectionery
Baking
Available packaging
-
Callets™
Order code
- CHK-R30GOLD-491 *Callets™ |
- CHK-R30GOLD-2B-U75 *Callets™ |
Shelf life
- 12 months
Certifications
- KD-
- Halal