Finest Belgian Chocolate – Dark
Recipe n° 2815


The dark chocolate with a rich roasted cocoa taste and rich in cocoa butter

Recipe N° Dark Chocolate - 2815 - 2.5kg Callets

Mould and enrobe with a rich cocoa taste and bitter hints.
Recipe N° 2815 is a dark chocolate with the same rich cocoa body topped with bitter notes as the 815, but has a thin fluidity that's ideal for creating nicely thin chocolate shells through fine moulding or enrobing.
Its warm colour and slight sweetness pairs wonderfully with ingredients like exotic fruits!

With this chocolate, you support cocoa farmers

The Callebaut Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of Finest Belgian Chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.

Where to find Callebaut?
Description

Light Roasted Cocoa, Slightly Sweet

Fluidity
Taste profile
  • 4.5
    Cocoa
  • 4
    Roasted flavor
  • 3
    Bitter
  • 2.5
    Sweet
  • 1
    Vanilla flavor
  • 1.5
    Sourness
  • 0.5
    Fruity flavor
Composition
  • % Min. % Dry cocoa solids57.9
    % Cocoa Butter38.7
  • % Min. % Dry milk solids 
  • % Fat %38.7
    % Cocoa Butter38.7
Origin of beans

To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.

Available packaging

  • 2815 slider
    Block
  • GM - CAL - Dark Chocolate 2815 - 10kg Callets
    Callets™

Order code

  • 2815NV-120 *Block |

Shelf life

  • 24 months

Certifications

  • KP-
  • Halal

Order code

  • 2815NV-595 *Callets™ |
  • 2815-2B-U76 *Callets™ |
  • 2815-E4-U71 *Callets™ |
  • 2815NV-01B *Callets™ |

Shelf life

  • 24 months

Certifications

  • KD-
  • Halal

Order code

  • 2815NV-C45 * |

Shelf life

  • months

Certifications

  • Halal