Fillings - Crema dell' Artigiano Gold - 10kg Bucket
Spoil your customers with an abundance of hazelnut taste.
Creme dell'Artigiano Gold may definitely become your n°1 pastry filling in cold pastries. It can even be baked along in rolls, buns, croissants and Danish pastries and gives them a heavenly smooth, indulgently rich hazelnut centre. The paste is very easy to use: just soften slightly before piping it into your pastry crusts, rolls, buns or tartlets. With its unique recipe – rich in hazelnuts – Creme dell'Artigiano Gold easily resists oven temperatures up to 200°C. The paste keeps its smooth mouthfeel even after baking and doesn't dry out. What's more is that Creme dell'Artigiano Gold is free from any hydro fats.
Creme dell'Artigiano can also be used for glazing cakes and pastries – after slight heating to max. 40°C.
With this chocolate, you support cocoa farmers
The Callebaut Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of Finest Belgian Chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.
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Smooth and sensational baking paste with intense hazelnut taste.
Just soften before piping it in pastries or doughs, or before glazing.
Resists oven temperatures up to 200°C.
- 17.8%Hazelnut
Application
Available packaging
-
Bucket/box up to 15 kg
Order code
- FNN-Q8038-T06 *Bucket/box up to 15 kg |
Shelf life
- 12 months
Certifications
- Halal
