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Chocolate
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Chocolate type

% Min. % Dry cocoa solids

20 % to 70 %

% Cocoa Butter

13 % to 43 %

% Min. % Dry milk solids

14 % to 28 %

Fluidity

Recipe you want to make

  • Confectionery
  • Patisserie & Dessert
  • Baking
  • Ice creams & sorbets

Technique you want to apply

  • Confectionery
  • Patisserie & Dessert
  • Baking
  • Ice creams & sorbets

Shape

Certification

Packaging

Chocolate

117 products found
Chocolate

Ready-to-use mix for dark chocolate gelato with a balanced taste and warm, brown colour. Made with real chocolate.

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Chocolate

intense cocoa - bitter - roasted - fruity hints

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Chocolate

intense cocoa - bitter - roasted - fruity hints

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Chocolate

intense cocoa - bitter - roasted - fruity hints

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Chocolate

intense cocoa - bitter - roasted - fruity hints

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Chocolate

rich cocoa - balanced - smooth - fruity hints

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Chocolate

rich cocoa - balanced - smooth - fruity hints

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Chocolate

rich cocoa - balanced - smooth - fruity hints

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Chocolate

rich cocoa - balanced - smooth - fruity hints

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  • Favorites
Chocolate

rich cocoa - balanced - smooth - fruity hints

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117 products found, View products